It was a wonderful Friday afternoon in the upstairs terrace of the Paddington Inn. We loved the venue from previously going to an evening party. This time we loved being there in the afternoon to experience daytime alfresco partying there.
Jugs of dangerously good cocktails were served, namely Oxford Fizz with Absolut Elyx and Cointreau, White Sangria with dry white wine, Belvedere Citrus, St Germain elderflower liqueur and Japanese plum liqueur, and The Wrong Cider The Law with pink lady apple cider and Stolen Gold rum.
Mouth-watering canapés of tomato basil bruschetta, avocado hand rolls, salt & pepper squid, prawn & garlic crisp rolls, Peking duck pancakes, prawn San Choy Bow, and salmon sushi rolls were served.
It was a great atmosphere and we look forward to going to whenever we are in Paddington.